Big Stories in a Little Bag
The story of Big Stories in a Little Bag is a story of extremes. About a modest piece of fruit with great ambitions. About distant products, but on your kitchen table. And about a mini bag with a maximum taste. You may expect something sweet but will taste a ''bite''. You see something soft but hear a crunch. You think you eat relish but you are doing something great for your health. It scours. It surprises. It makes curious.
It's the story of stupidly much fruit in a ridiculously small bag. How? By freeze-drying. Why? Then all vitamins are retained, and it tastes so good that before you know it you've eaten the whole bag. This is the equivalent to three apples, two bananas, a complete mango, half a pineapple or a big bowl of strawberries. Freez'n cool!
And what makes the story so nice, it starts where the products come from. The Bolivian people who pick, wash, freeze dry and pack all that fruit get a better life. We are proud, because this story only knows winners!

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